Publisher's Synopsis
Recipes: -Grilled Tomato-Balsamic Veggies-Tempeh Fajitas-Lentil, Kale, and Red Onion Pasta-Teriyaki Tofu with Pineapple-Tofu and Red Bell Peppers with Spicy Peanut Sauce-Spicy Grilled Shrimps-Grilled Portobello Mushrooms-Zucchini Crisps-Baked Broccoli-Toasted Almond and Quinoa Salad-Vegan Chili-One-Pot Marrakesh-Crispy Sesame Tofu and Broccoli-Tofu Kebabs with Cilantro Dressing-Four-Grain Vegan Salad-Barley with Winter Greens Pesto-Cajun Style Tempeh Po' Boy-Garbanzo Cakes with Mashed Avocado-Avocado Pasta with Blackened Veggies-Black-eyed Peas with Collard Greens and Turnips-Vegan Black Bean Quesadillas-Taco pizza-Sweet Potato, Goat Cheese and Kale Pizza-Paleo Pizza Marinara-Chicken Tikka Masala Pizza-Raw Vegan Pizza with spinach, pesto and vegetables-Quinoa Pizza-Vegan Lahmajun- Turkish Pizza
