Publisher's Synopsis
Offers one hundred reduced-fat recipes for vegetarian sauces, tomato sauces, relishes, salsas, salad dressings, yogurt and sour cream sauces, barbecue sauces, and dessert sauces.
100 Simple Sauces for Today's Healthy Home Cooking Easy-to-Prepare Salsas, Relishes, Chutneys, Marinades, and Much More
1st Edition
Paperback (01 Jan 1997)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780805047998 |
| Publisher: | Henry Holt |
| Imprint: | Henry Holt |
| Pub date: | 01 Jan 1997 |
| Edition: | 1st Edition |
| DEWEY: | 641.814 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 159 |
| Weight: | 340g |
| Height: | 241mm |
| Width: | 190mm |
| Spine width: | 19mm |
