Category - National and regional cuisine / Cuisine of specific cultures or peoples Blackwell's

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Simply Delishaas

Hayden Haas

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Published 13 Aug 2024
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Let's Make Some Lunch

Sulhee Jessica Woo

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Published 30 Jul 2024
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Harlem Brew Soul

Celeste Beatty (auth...

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Published 17 Oct 2024
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Chinese Enough

Kristina Cho

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Published 14 Nov 2024
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Wagamama Soul Kitchen

Wagamama (Restaurant...

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Published 26 Sep 2024
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OPSO

Nick Roussos, Andrea...

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Published 07 Nov 2024
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Mi Cocina

Rick Martínez (autho...

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Published 27 Apr 2022
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Korean Food Made Simple

Judy Joo (author), V...

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Published 22 Aug 2024
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Sian's Kitchen

Sian Anderson

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Published 22 Aug 2024
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The Scottish Oats Bible

Nichola Fletcher (au...

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Published 03 Oct 2024
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Dinner in One Take

Bo Corley

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Published 17 Oct 2024
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Rick Stein's Food Stories

Rick Stein

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Published 12 Sep 2024
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Japanese Cooking

Shizuo Tsuji (author...

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Published 17 Feb 2012
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Scottish Vegan Baking

Jackie Jones

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Published 03 Oct 2024
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The Venison Bible

Nichola Fletcher (au...

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Published 01 Aug 2024
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Warm Your Bones

Vanessa Seder

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Published 21 Nov 2024
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My Mexican Kitchen

Eva Longoria

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Published 29 Oct 2024
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The Scottish Tattie Bible

Liz Ashworth

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Published 01 Aug 2024
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Our South

Ashleigh Shanti

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Published 12 Dec 2024
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Cooking and the Crown

Tom Parker Bowles

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Published 22 Oct 2024
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Pass the Plate

Carolina Gelen

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Published 10 Oct 2024
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Good Lookin' Cookin'

Dolly Parton, Rachel...

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Published 19 Sep 2024
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Cooking With Nonna

Giuseppe Federici

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Published 15 Aug 2024
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Endangered Eating

Sarah Lohman

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Published 10 Jan 2025
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Memories of Gascony

Pierre Koffmann

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Published 10 Oct 2024
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New Scottish Baking

Sue Lawrence

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Published 01 Aug 2024
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Bayou

Melissa Martin (auth...

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Published 14 Nov 2024
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Cooking & The Crown

Tom Parker Bowles

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Published 26 Sep 2024
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The Contini Cookbook

Carina Contini

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Published 07 Nov 2024
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Turkuaz Kitchen

Betül Tunç

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Published 14 Nov 2024
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Celebrate Diwali

Renu Bhardwaj

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Published 15 Aug 2024
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Milk Into Cheese

David Asher

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Published 12 Sep 2024
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This Is a Book About Dumplings

Brendan Pang

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Published 15 Jun 2020
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What Goes With What

Julia Turshen

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Published 15 Oct 2024
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Spice Kitchen

Sanjay Aggarwal

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Published 25 May 2023
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Norteña

Karla Zazueta

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Published 19 Nov 2024
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Bismillah, Let's Eat!

Zehra Allibhai (auth...

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Published 14 Nov 2024
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A Kwanzaa Keepsake and Cookbook

Jessica B. Harris

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Published 05 Nov 2024
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Creole Made Easy With the Creol...

Julie Vaucresson (au...

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Published 23 Sep 2024
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To Asia, With Love

Hetty McKinnon

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Published 06 Apr 2021
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The Vegan Cookbook

Jin En

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Published 10 Oct 2024
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Gumbo Life

Ken Wells

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Published 28 Nov 2024
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The Gaijin Cookbook

Ivan Orkin (author),...

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Published 24 Sep 2019
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Ithaca Farmers Market

Michael Turback, Izz...

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Published 11 Aug 2024
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Feasts of Good Fortune

Hsiao-Ching Chou, Me...

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Published 03 Dec 2024
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Betty Crocker Found Recipes

Betty Crocker

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Published 26 Nov 2024
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Malort

Josh Noel

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Published 03 Sep 2024
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WORLD IS YOUR DUMPLING

ROZ EMILY

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Published 29 Oct 2024
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Bountiful Empire

Priscilla Mary Isin

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Published 01 Jan 2025
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The Self-Reliant Kitchen

Michelle Mullennix

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Published 19 Dec 2024
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Paella

Omar Allibhoy

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Published 01 Jun 2023
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Celebrating Around the Table

Trillia J. Newbell

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Published 03 Sep 2024
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Yiayia

Anastasia Miari

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Published 25 May 2023
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Wild West Cookbook

Cinda Chavich

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Published 12 Nov 2024
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Madhur Jaffrey's Indian Cookery

Madhur Jaffrey

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Published 12 Oct 2023
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Lugma

Noor Murad

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Published 20 Mar 2025
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The Dutch Oven Cookbook

Sharon Kramis (autho...

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Published 13 Sep 2024
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American Tacos

José R. Ralat

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Published 27 Aug 2024
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RecipeTin Eats Dinner

Nagi Maehashi

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Published 27 Feb 2023
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Sushi Secrets

Marisa Baggett (auth...

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Published 01 Aug 2024
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