You and I Eat the Same

You and I Eat the Same

Paperback (12 Aug 2019) | Korean

Not available for sale

Includes delivery to USA

Out of stock


The 2019 winner of the International Association of Culinary Professionals Best Book of the Year in Food Matters. Korean edition of You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another, edited by Chris Ying, with forward by René Redzepi, the first volume of MAD Dispatches. A collection of essays and short stories on how food, rather than being something that separates, actually brings people and cultures together.

Book information

ISBN: 9791155812280
Publisher: Will Book
Imprint: Will Book
Pub date:
DEWEY: 394.12
Language: Korean