Publisher's Synopsis
This student textbook for those involved in the hospitality, tourism and business sectors explains the concept of yield management that seeks to balance the supply and demand of customers and service.
Paperback (20 Mar 1997)
Not available for sale
Includes delivery to the United States
Out of stock
This student textbook for those involved in the hospitality, tourism and business sectors explains the concept of yield management that seeks to balance the supply and demand of customers and service.
ISBN: | 9780304338948 |
Publisher: | Cassell |
Imprint: | Cassell |
Pub date: | 20 Mar 1997 |
DEWEY: | 338.4068 |
DEWEY edition: | 21 |
Number of pages: | 272 |
Weight: | 480g |
Height: | 244mm |
Width: | 169mm |
Spine width: | 16mm |