Publisher's Synopsis
We recognize that quality of life is important for all of us but is certainly much more of a challenge for individuals and their loved ones trying to manage chronic illness.
Pancreatic cancer generally has a poor prognosis, and therefore prevention plays a crucial role in the battle against this serious disease. In this Diet Cookbook, you will find a collection of recipes and meal ideas that is aimed at providing people living with pancreatic cancer and their caregivers with a wide range of flavorful recipes - including recipes for breakfast, lunch, dinner, appetizers, sides, desserts, and beverages as well as holiday and seasonal tips - to make preparing healthy, and memorable dishes for any meal of the day easier.
For patients with pancreatic disease, there are many times when it is difficult to eat at all. Even when you are feeling well, you still have to be very careful to follow a low-fat diet. This book shares some guidelines, and, as always, your doctor is the best one to tell you how to eat. Note that sometimes it is easier to eat small meals several times a day, instead of trying to sit down to three big meals
