The Women's Institute Big Book of Baking

The Women's Institute Big Book of Baking - WOMENS INSTITUTE

Hardback (01 Sep 2012)

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With over 200 recipes, this book guides you effortlessly through all the stages of bread-making as well as giving advice on how to bake the perfect cake. Suitable for beginners and experienced bakers alike, there is something here for everyone: all types of loaves, pastries, rolls and buns; sweet and savoury breads plus yeast, gluten and wheat free options; muffins and cup cakes, sponges and chocolate cakes; and suggestions for cake toppings and finishes.

Book information

ISBN: 9781471111846
Publisher: Simon & Schuster UK
Imprint: Simon & Schuster
Pub date:
DEWEY: 641.815
DEWEY edition: 23
Language: English
Number of pages: 142, 142
Weight: 1248g
Height: 277mm
Width: 215mm
Spine width: 22mm