Publisher's Synopsis
This book explores the "tasty" science behind food. Topics include nutrition, the food pyramid, and the digestive system.
The Science Behind Food - Raintree Perspectives
Hardback (13 Jun 2012)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9781406233995 |
| Publisher: | Capstone Global Library |
| Imprint: | Raintree |
| Pub date: | 13 Jun 2012 |
| DEWEY: | 641.3 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 32 |
| Weight: | 332g |
| Height: | 203mm |
| Width: | 268mm |
| Spine width: | 9mm |
