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The Japanese Way of Whisky

The Japanese Way of Whisky Japan's Whiskies and How to Enjoy Them

Hardback (02 Oct 2025)

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Publisher's Synopsis

*Winner of the André Simon John Avery award 2017*

*This updated edition features a brand new introduction.*

'This book is incredible'
Alex Kratena

Award-winning author and Japanese whisky expert, Dave Broom, tells the stories of Japan's whisky distilleries, unveiling the philosophy that lies behind this fascinating whisky culture, and revealing how it relates to many Japanese concepts.

Dave looks at the history and output of each distillery, considering the elements that make that particular whisky what it is, and including tasting notes. Features on aspects of Japanese life and culture that are crucial to a wider understanding, from the importance of the seasons to the role of craftsmanship, add to the picture. Interwoven throughout the book is the fascinating narrative of the journey across Japan which Dave made with photographer Kohei Take, offering further insight into the country which creates this wonderful drink and making this a must-have edition for any whisky lover, whisky drinker, whisky collector or Japanophile.

About the Publisher

Mitchell Beazley

Mitchell Beazley is a long established family reference publisher producing books on a wide range of subjects including cookery, gardening, reference, natural history as well as leading the way with its award winning wine titles and bestselling antiques books under the Miller brand.

Book information

ISBN: 9781840919219
Publisher: Octopus
Imprint: Mitchell Beazley
Pub date:
Language: English
Number of pages: 256
Weight: -1g
Height: 276mm
Width: 193mm