The Bean Bible A Legumaniac's Guide to Lentils, Peas, and Every Edible Bean on the Planet!
Paperback (01 Jun 2000)
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Earthy, elegant, affordable, and nourishing, the virtuous legume gets star billing in this comprehensive bean primer written by chef, consultant and food writer Aliza Green. More than 200 delectable recipes-gathered from Green's travels and from famous chefs and restaurants-are accompanied by essential information on bean varieties, cooking methods, and equipment.
Book information
ISBN: | 9780762406890 |
Publisher: | Running Press |
Imprint: | Running Press |
Pub date: | 01 Jun 2000 |
DEWEY: | 641.6565 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 320 |
Weight: | 934g |
Height: | 255mm |
Width: | 204mm |
Spine width: | 27mm |