Publisher's Synopsis
The Sweet Southern Vegan cookbook is a must-have for anyone who loves vegan cooking. This collection of 94 delicious sweet potato recipes offers a unique twist on classic Southern cuisine. From soul food to casseroles, pancakes, and pies, you'll find delicious and nutritious ways to cook with this humble root vegetable.
In this cookbook, you'll find recipes for savory dishes such as Sweet Potato Grits with Collard Greens and Sweet Potato Biscuits with Vegan Butter. You'll also find sweet desserts like Sweet Potato Doughnuts and Sweet Potato-Gingerbread Pear Pie. All of these recipes are made with simple ingredients and are designed to be easy-to-follow for cooks of all levels. There is something for everyone in the Sweet Southern Vegan cookbook. Whether you're a beginner cook, a vegan enthusiast, or an experienced chef looking to try something new, you'll find plenty of delicious recipes to try. From breakfast favorites to soups, salads, side dishes, and main courses, you'll be able to make amazing vegan dishes in no time. The Sweet Southern Vegan cookbook is a great addition to any kitchen. With so many vegan recipes, including many vegan versions of favorite Southern flavors, you'll be able to easily create delicious dishes without meat. Each recipe is economical, requiring only basic ingredients, and many are even allergy-friendly. Whether you're looking to explore vegan cuisine or impress your guests with some delicious sweet potato dishes, the Sweet Southern Vegan cookbook is the perfect choice. Enjoy the best of Southern cooking without sacrificing your health or ethical values, and explore the delicious possibilities of sweet potatoes today!
