Paperback original
Paperback (03 May 2013)
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Sizzle Only the best chefs are selected to compete in the hit reality TV show Premier Chef. Bakery owner Staci Rowland's out to prove her skills, but when her direct competition is the smokin'-hot Cajun chef, Remy Cruzel, neither can resist the simmering attraction for long.
But, with hidden secrets, this steamy fling might end up a recipe for disaster.
| ISBN: | 9780263905083 |
| Publisher: | HarperCollins Publishers |
| Imprint: | Mills & Boon |
| Pub date: | 03 May 2013 |
| Edition: | Paperback original |
| DEWEY: | 813.6 |
| DEWEY edition: | 23 |
| Number of pages: | 224 |
| Weight: | 120g |
| Height: | 170mm |
| Width: | 107mm |
| Spine width: | 17mm |
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Published 15 Dec 2022
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