Scandinavian Comfort Food

Scandinavian Comfort Food Embracing the Art of Hygge

Hardback (20 Oct 2016)

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The Scandinavians excel in comfort - family, friends, a good atmosphere, long meals, relaxation and an emphasis on simple pleasures.

They even have a word for this kind of cosiness that comes with spending quality time in hearth and home when the days are short: hygge.

Trine Hahnemann is the doyenne of Scandinavian cooking and loves nothing more than spending time in her kitchen cooking up comforting food in good company. This is her collection of recipes that will warm you up and teach you to embrace the art of hygge, no matter where you live.

Book information

ISBN: 9781849498869
Publisher: Quadrille Publishing Ltd
Imprint: Quadrille Publishing
Pub date:
DEWEY: 641.5948
DEWEY edition: 23
Language: English
Number of pages: 287
Weight: 1188g
Height: 246mm
Width: 208mm
Spine width: 34mm