Real Food, Really Fast

Real Food, Really Fast Delicious Plant-Based Recipes Ready in 10 Minutes or Less

Hardback (16 Jan 2018)

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Publisher's Synopsis

<b>The promise of a hot, satisfying meal in ten minutes or less is no longer the exclusive calling card of cheap pizza delivery. Everything from dinners on the run to crave-worthy snacks for a crowd can be yours in less time than it takes to hunt down those crusty take-out menus.</b><br><br>While most “quick-fix” recipes call for chemically enhanced mixes or unsavory prepared foods, <i>Real Food, Really Fast</i> cuts no corners when it comes to quality.<br><br>Inexpensive staples are reimagined with innovative flavor pairings, clever cooking techniques, and fun presentations, yielding all new delights such as:<br><ul><li>Exploded Wonton Soup</li><li>Chile Relleno Rolls</li><li>Everything Bagel Salad.</li><li>Stovetop Granola</li><li>Cauliflower Risotto alla Milanese</li><li>White Chocolate Peanut Butter Fudge</li><li>Mango Crème Brûlée</li><li>And much more!</li></ul><br>Helpful tips for speeding through recipes even faster, plus additional suggestions for flavor variations make this book an indispensable guide for hungry cooks of all stripes. You’ll never need to compromise on flavor, nutrition, or expense, even with the most demanding deadline.

Book information

ISBN: 9781510727595
Publisher: Skyhorse
Imprint: Skyhorse Publishing
Pub date:
Language: English
Number of pages: 232
Weight: 1006g
Height: 199mm
Width: 237mm
Spine width: 24mm