Professor Cook's Smashing Snacks

Professor Cook's Smashing Snacks - Professor Cook's...

Paperback (16 Jul 2013)

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Publisher's Synopsis

Readers make deliciously simple ice cream in a bag or spicy onion bhajis, without the tears. Readers find out what makes popcorn explode, why mozzarella is so super stretchy or why oats are so good to eat for breakfast.

Book information

ISBN: 9781464405532
Publisher: Enslow Publishers
Imprint: Enslow Publishing
Pub date:
DEWEY: 641.530
Language: English
Number of pages: 32
Weight: 159g
Height: 264mm
Width: 213mm
Spine width: 5mm