Book (31 Jan 2004)
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All four volumes of Production Practices and Quality Assessment of Food Crops can be purchased together as one complete set. A 10% discount is included in the price when purchasing the set of four volumes.
This set will be especially useful to researchers engaged in post harvest research, graduate and post graduate students majoring in food sciences.
| ISBN: | 9781402017025 |
| Publisher: | Springer Netherlands |
| Imprint: | Springer |
| Pub date: | 31 Jan 2004 |
| DEWEY: | 631.5 |
| DEWEY edition: | 22 |
| Language: | English |
| Weight: | 2722g |
| Height: | 239mm |
| Width: | 165mm |
| Spine width: | 102mm |
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