Pidapipó

Pidapipó Gelato Eight Days a Week

Hardback (14 Jun 2018)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Pidapipóis a celebration of authentic gelato, alongside classic Italian and contemporary seasonal desserts, cakes, and drinks.

All the recipes in Pidapipóare dictated by the seasons - giving you the freshest and most contemporary introduction to the sweet art of gelato! You'll find all of your favourite flavours, alongside new classics such as Banana milk gelato, Raspberry and rose bombe alaska, Avocado and lime sorbetto, Blood orange granita with dark chocolate sorbetto, Pumpkin pie, Tiramisu layer cake and Brioche with pistachio gelato and whipped cream. Pidapipó is fun, quirky and delicious - this is not your average ice-cream book!

Discover 60 deliciously cool and creamy creations, including gelato, sorbetto, granitas, desserts and drinks, all exquisitely photographed and accompanied by illustrations from renowned French illustrator Jean Jullien.

Book information

ISBN: 9781743793367
Publisher: Hardie Grant Books
Imprint: Hardie Grant Books
Pub date:
DEWEY: 641.862
DEWEY edition: 23
Language: English
Number of pages: 191
Weight: 886g
Height: 199mm
Width: 257mm
Spine width: 26mm