One-Pot Cooking

One-Pot Cooking

Hardback (01 Oct 2000)

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Publisher's Synopsis

This volume includes a tantalizing range of recipes, with time-honoured favourites and innovative ideas, from hearty main-course soups, stews and pot roasts to flavoured pasta and noodle dishes, stir fried and vegetarian meals.

Book information

ISBN: 9781842153062
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.8
DEWEY edition: 21
Language: English
Number of pages: 96
Weight: 621g
Height: 230mm
Width: 230mm
Spine width: 14mm