(25 Jun 1998)
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In the tradition of Pasta Presto this book shows how to create gourmet pasta sauces in minutes. In fact most of the sauces can be ready to eat in less time than it takes to cook the pasta! Preparing ingredients and basic cooking skills are included.
| ISBN: | 9780809230822 |
| Publisher: | Contemporary Books |
| Imprint: | Contemporary Books |
| Pub date: | 25 Jun 1998 |
| DEWEY: | 641.822 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 134 |
| Weight: | 249g |
| Height: | 209mm |
| Width: | 209mm |
| Spine width: | 12mm |
$235.77off
Signed
Hardback
Published 04 Apr 2019
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