Made in India

Made in India Cooked in Britain - Recipes from an Indian Family Kitchen

Hardback (03 Jul 2014)

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Synopsis

FROM THE BESTSELLING AUTHOR OF EAST AND FRESH INDIA

The top ten bestselling Indian cookbook that will change the way you cook, eat and think about Indian food forever.
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True Indian food isn't like the stuff you get at your local curry house. In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day - food that's fresh, vibrant and surprisingly easy to make.

In this collection, Meera serves up a feast of over 130 delicious and easy-to-follow recipes collected from three generations of her family including:

CLASSIC STREET FOOD - Chilli Paneer and Beetroot and Feta Samosas
FRAGRANT CURRIES - Spinach and Salmon and Cinnamon Lamb Curry
COLOURFUL SIDE DISHES - Pomegranate and Mint Raita and Kachumbar Salad
MOUTH-WATERING PUDDINGS - Mango, Lime Passion Fruit Jelly and Pistachio and Saffron Kulfi

With an additional contents to help you find First-Timer Recipes, 30-Minute Midweek Meals, Kid-Friendly Cooking and Store-Cupboard Curries, there's something tasty for every situation.

This book is for anyone who loves authentic Indian food and wants to learn how to make it themselves.
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'Full of real charm, personality, love and garlic' Yotam Ottolenghi

'Wonderful, vibrant . . . deeply personal food, alive and authentic - the best sort - and, frankly, I want to cook everything in this book' Nigella Lawson

Book information

ISBN: 9780241146330
Publisher: Penguin Books Ltd
Imprint: Fig Tree
Pub date:
DEWEY: 641.5954
DEWEY edition: 23
Language: English
Sales rank: 1106
Number of pages: 319
Weight: 1214g
Height: 253mm
Width: 196mm
Spine width: 27mm