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L.A. Son

L.A. Son My Life, My City, My Food

First edition

Hardback (21 Nov 2013)

  • $33.33
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Publisher's Synopsis

  • Part of the acclaimed Anthony Bourdain Books series.
  • Roy Choi was named Best New Chef by Food & Wine in 2010.
  • He and his Kogi BBQ team received a Bon Apptit award in 2009 for 'being true innovators as guerrilla restaurantuers.'
  • With three restaurants in Los Angeles, Choi is at the helm of a lucrative and expanding empire.

Book information

ISBN: 9780062202635
Publisher: Harpercollins - Us
Imprint: Ecco
Pub date:
Edition: First edition
DEWEY: 641.59519
DEWEY edition: 23
Language: English
Number of pages: 340
Weight: 1076g
Height: 234mm
Width: 198mm
Spine width: 32mm

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