Publisher's Synopsis
A much-revised version of "Fish Cookery", published in 1973, this is a cookery book by the award-winning author of "The Vegetable Book" and "The Fruit Book".
Jane Grigson's Fish Book - Penguin Cookery Library.
Hardback (31 Mar 1994)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780140165074 |
| Publisher: | Penguin dump list |
| Imprint: | Penguin dump list |
| Pub date: | 31 Mar 1994 |
| DEWEY: | 641.692 |
| Language: | English |
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