4th Edition
Hardback (05 Mar 2003)
Not available for sale
Includes delivery to the United States
Out of stock
For introductory courses in hotel operations and management.
Written in an easy-to-understand style, this book provides comprehensive information on every facet and department of the hotel. Property management system operation is discussed, with sample reports for students. The operation of restaurant point of sale systems is also discussed, with related sample reports included.
| ISBN: | 9780130990891 |
| Publisher: | Pearson Education |
| Imprint: | Pearson |
| Pub date: | 05 Mar 2003 |
| Edition: | 4th Edition |
| DEWEY: | 647.94068 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 412 |
| Weight: | 714g |
| Height: | 229mm |
| Width: | 179mm |
| Spine width: | 25mm |
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