Feeding Scotland

Feeding Scotland - Scotland's Past in Action

Paperback (31 Aug 2000)

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Synopsis

A combination of social history and kitchen practice, this book provides an account of the Scottish diet over the centuries. In a tale of feast, famine and survival, the author explores the ingredients and the preparation and consumption of food in Scotland.

Book information

ISBN: 9780948636844
Publisher: National Museums of Scotland
Imprint: National Museums of Scotland
Pub date:
DEWEY: 641.3009411
DEWEY edition: 21
Number of pages: 80
Weight: -1g