Hardback (10 Aug 2006)
Not available for sale
Includes delivery to the United States
Out of stock
Caldecott-winning author Jane Yolen and her daughter Heidi Stemple share fun facts and anecdotes about the creation of the stories included and the history of food. This innovative book is designed to encourage future cooks and storytellers to make up their own versions of the classics. Illustrated by internationally- acclaimed Canadian artist Philippe Beha.
| ISBN: | 9781896580845 |
| Publisher: | Tradewind |
| Imprint: | Tradewind |
| Pub date: | 10 Aug 2006 |
| DEWEY: | 641.5123 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 197 |
| Weight: | 1072g |
| Height: | 275mm |
| Width: | 227mm |
| Spine width: | 18mm |
$6.66off
Paperback
Published 16 Nov 2023
Save $6.66
$3.97off
Paperback
Published 28 Sep 2023
Save $3.97
$1.99off
Paperback
Published 16 Nov 2023
Save $1.99
