Disaster and Emergency Preparedness in Foodservice Operations
Book (01 Jan 2003)
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Book information
ISBN: | 9780880913058 |
Publisher: | American Dietetic Association |
Imprint: | American Dietetic Association |
Pub date: | 01 Jan 2003 |
DEWEY: | 363.348 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 100 |
Weight: | 158g |
Height: | 228mm |
Width: | 152mm |
Spine width: | 6mm |