Disaster and Emergency Preparedness in Foodservice Operations

Disaster and Emergency Preparedness in Foodservice Operations

Book (01 Jan 2003)

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Book information

ISBN: 9780880913058
Publisher: American Dietetic Association
Imprint: American Dietetic Association
Pub date:
DEWEY: 363.348
DEWEY edition: 21
Language: English
Number of pages: 100
Weight: 158g
Height: 228mm
Width: 152mm
Spine width: 6mm