Death on the Menu

Death on the Menu - A Key West Food Critic Mystery

Large print edition

Book (19 Jun 2019)

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Publisher's Synopsis

"Hayley Snow, fiery food critic for Key Zest magazine, has just landed a ticket to one of the most prestigious events in Key West: a high-brow three-day conference at the Harry Truman Little White House. Even though she'll be working the event helping her mother's fledgling catering business, there's plenty of spicy gossip to go around. But just before her mother's decadent flan is put to the test, Key West's most prized possession, Hemingway's Nobel prize gold medal for The Old Man and the Sea, is discovered stolen from its case. Unsavory suspicions point to Gabriel, a family friend and one of the new busboys working the event, who mysteriously goes missing moments later. Anxious to clear his name, Gabriel's family enlists Hayley to help find him, but right as they begin their search, his body is found stabbed to death in the storeroom. Hayley has no shortage of suspects to interrogate and very little time before the killer adds anothe

Book information

ISBN: 9781432865221
Publisher: Wheeler Publishing, a part of Gale, a Cengage Company
Imprint: Wheeler Publishing, a part of Gale, a Cengage Company
Pub date:
Edition: Large print edition
DEWEY: 813.6
DEWEY edition: 23
Language: English
Number of pages: cm.
Weight: 612g
Height: 221mm
Width: 137mm
Spine width: 25mm