Creating a Forest Garden

Creating a Forest Garden Working With Nature to Grow Edible Crops

1st

Hardback (13 Apr 2010)

Save $0.59

  • $42.14
  • $41.55
Add to basket

Includes delivery to USA

10+ copies available online - Usually dispatched within 48 hours

Synopsis

Forest Gardening (or Agroforestry) is a way of growing edible crops with nature doing most of the work. A forest garden imitates young natural woodland, with a wide range of crops grown in different vertical layers. Species are chosen for their beneficial effects on each other, creating a healthy system that maintains its own fertility, with little need for digging, weeding or pest control. The result of this largely perennial planting is a tranquil and beautiful, but also productive space. Whether a small area in your back garden or a larger plot, here is advice on how to create a forest garden with great environmental benefits: from planning and design (using permaculture principles) to planting and maintenance. With a changing climate, we must grow food sustainably, without compromising soil health, food quality or biodiversity and Forest Gardening offers an exciting solution to the challenge.

Creating a Forest Garden also includes a detailed directory of over 500 trees, shrubs, herbaceous perennials, annuals, root crops and climbers - almost all of them edible and many very unusual. As well as more familiar plants you can grow your own chokeberries, goji berries, yams, heartnuts, bamboo shoots and buffalo currants.

Book information

ISBN: 9781900322621
Publisher: UIT Cambridge Ltd.
Imprint: Green Books
Pub date:
Edition: 1st
DEWEY: 635.09152
DEWEY edition: 22
Language: English
Sales rank: 9968
Number of pages: 384
Weight: 1802g
Height: 229mm
Width: 283mm
Spine width: 29mm