First edition
Book (10 Jun 2014)
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Overflowing with delicious recipes for the whole family, this informative cooking guide from the New York Knicks power forward and his world-class chef mixes together French, Southern, Asian. and Caribbean flavors with advice, personal stories and more.
| ISBN: | 9780062325181 |
| Publisher: | Itbooks, an imprint of HarperCollins Publishers |
| Imprint: | Itbooks, an imprint of HarperCollins Publishers |
| Pub date: | 10 Jun 2014 |
| Edition: | First edition |
| DEWEY: | 641.512 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | x, 291 |
| Weight: | 1012g |
| Height: | 232mm |
| Width: | 187mm |
| Spine width: | 28mm |
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Hardback
Published 06 Sep 2023
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Hardback
Published 26 Oct 2023
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