Chocolate, Coffee, Caramel

Chocolate, Coffee, Caramel A Cook's Book of Decadence

Hardback (15 Mar 2006)

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Includes delivery to the United States

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Publisher's Synopsis

This is a sumptuous collection of sweet delights - delicious baked goods, to die for desserts, and seductive sauces. These recipes will inspire you to become creative in the kitchen while also satisfying your sweet tooth.

Book information

ISBN: 9781740457415
Publisher: Murdoch
Imprint: Murdoch
Pub date:
DEWEY: 641.86
DEWEY edition: 22
Number of pages: 224
Weight: 671g
Height: 150mm
Width: 100mm
Spine width: 30mm