Betty Crocker's New Chinese Cookbook Recipes - Betty Crocker Cooking
1st Edition
Hardback (01 May 1990)
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Includes delivery to the United States
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More than 130 recipes highlighting Cantonese, Sechuan, and specialties are presented together with complete instructions on cooking style, utensils, preparation, and artistry.
Book information
ISBN: | 9780130832542 |
Publisher: | HMH Books |
Imprint: | Betty Crocker |
Pub date: | 01 May 1990 |
Edition: | 1st Edition |
DEWEY: | 641.5951 |
DEWEY edition: | 20 |
Language: | English |
Number of pages: | 138 |
Weight: | 618g |
Height: | 261mm |
Width: | 203mm |
Spine width: | 14mm |