Baking With Chef Zan

Baking With Chef Zan A Collection of Cakes, Cookies & Tarts

Paperback (20 Jan 2017)

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Chef Zan's passion for baking is contagious. All who walk through the doors of her baking studio leave inspired, having discovered their baking talents, eager to realise their dreams and ready to share their creations with family and friends. Baking with Chef Zan: Cakes, Cookies & Tarts combines Chef Zan's boundless enthusiasm for baking with her innate passion for using favourite Asian ingredients including pandan, gula melaka and coconut, to bring out the quintessential flavours of traditional Malay desserts in her baked treats. Within this exciting collection of recipes, you'll find tantalising creations such as her Ondeh-ondeh Cake, Pandan Gula Melaka Cake, Cendol Cheesecake, Bandung Lychee Cupcakes and Crumbly Durian Cookies that taste as good as they look.

Book information

ISBN: 9789814771214
Publisher: Marshall Cavendish International (Asia) Pte Ltd
Imprint: Marshall Cavendish International
Pub date:
DEWEY: 641.815
DEWEY edition: 23
Number of pages: 115
Weight: 450g
Height: 215mm
Width: 254mm
Spine width: 11mm