At the Table in Paris

At the Table in Paris Recipes from the Best Cafés and Bistros

Hardback (01 Feb 2024)

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Publisher's Synopsis

At the Table in Paris invites readers to take a culinary stroll through the City of Light, along the Seine, over the Pont Neuf, to the Eiffel Tower, while taking little pit stops at street cafés to experience the food and drink on offer.

With 40 typical French recipes, from breakfast right through to dinner and dessert, as well as information on what to do and where to go, this is a cookbook like no other. Discover the best green spaces to enjoy a picnic and feel inspired by time spent at the city's famous bistros to whip up your own version of Moules Frites, Coq Au Vin or Crème Brûlée.

At the Table in Paris celebrates all this city has to offer when it comes to food, drink and must-see places.

Book information

ISBN: 9781784886912
Publisher: Hardie Grant London
Imprint: Hardie Grant Books
Pub date:
DEWEY: 641.59440944361
DEWEY edition: 23
Language: English
Number of pages: 128
Weight: 606g
Height: 197mm
Width: 242mm
Spine width: 17mm