Publisher's Synopsis
Containing traditional recipes, ranging from Dundee cake and tablet to Scots broth and roast venison, and old photographs from around the country, this book gives the reader a visual and literal taste of Scotland.
Paperback (31 Jul 2000)
Not available for sale
Includes delivery to the United States
Out of stock
Containing traditional recipes, ranging from Dundee cake and tablet to Scots broth and roast venison, and old photographs from around the country, this book gives the reader a visual and literal taste of Scotland.
ISBN: | 9781898169055 |
Publisher: | Lindsay Publications |
Imprint: | Lindsay Publications |
Pub date: | 31 Jul 2000 |
DEWEY: | 641.59411 |
DEWEY edition: | 21 |
Number of pages: | 118 |
Weight: | 304g |
Height: | 170mm |
Width: | 220mm |