Home Cooked

Home Cooked Recipes from the Farm - Kate Humble

Hardback (03 Feb 2022)

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Publisher's Synopsis

'Fuss-free dishes full of nature's freshest flavours.' - Psychologies
'Packed with delicious nostalgia.' - Radio Times
'Celebrates the joy of seasonal home cooking.' - BBC Good Food

'Kate Humble dishes up home-cooked heaven.' - Daily Mail Weekend


A celebration of simple, seasonal home cooking full of flavour, comfort and joy. With more than 100 recipes from Kate Humble's kitchen table, this is food to share from breakfast time to the evening meal - for lazy days, busy weeknights or gatherings, and everything in between.

Recipes include:

SPRING
A Ham Sandwich on Beer Bread with Piccalilli
Spring Chicken with Wild Garlic & New Potatoes
Rhubarb Vodka

SUMMER
Tomatoes with Steak & Wild Salsa Verde
Elderflower Jellies
Summer in a Teapot

AUTUMN
Beet Bourguignon
Apple Crumble Ice Cream with Blackberry Ripple
Butternut Tea Loaf

WINTER
A Soda Bread for Winter with Oats & Black Treacle
Sausages in Red Wine
Clementine Cake with an Orange & Pomegranate Salad

Book information

ISBN: 9781856754620
Publisher: Octopus
Imprint: Gaia
Pub date:
DEWEY: 641.5941
DEWEY edition: 23
Language: English
Number of pages: 287
Weight: 1148g
Height: 197mm
Width: 348mm
Spine width: 33mm