Fun Science Experiments With Cookery

Fun Science Experiments With Cookery - Fun Science

Hardback (24 Feb 2022)

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Publisher's Synopsis

Making science fun by applying core science learning to high interest hobbies.

Have fun with science by trying these exciting, surprising experiments. Beautiful illustrations by Annie Wilkinson show how to master the science and skills with clear step-by-step instructions and easily accessible materials. Encourages readers to free their imagination to ask questions, find their own solutions and create dazzling results as a team.

In Fun Science Experiments with Cookery, learn about the science behind baking, fizzing and mixing. Turn a flowing liquid into a crunchy solid. Create chemical reactions to transform your ingredients. Feed friendly bacteria! Add your own twist to all the experiments, then decorate your delicious creations.

Suitable for readers 7 and up.

Title in the series:
Experiments with Art
Experiments with Plants
Experiments with Music
Experiments with Cookery

Book information

ISBN: 9781526316738
Publisher: Hachette Children's Group
Imprint: Wayland
Pub date:
DEWEY: 641.5
DEWEY edition: 23
Language: English
Number of pages: 32
Weight: 340g
Height: 216mm
Width: 348mm
Spine width: 9mm