Wahaca Mexican Food at Home

Hardback (21 Jun 2012)

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Publisher's Synopsis

'Thomasina Miers is bringing a large slice of genuine Mexico to the mainstream.' The Independent

Eat your way around the markets of Mexico with this collection of over 130 mind-blowing recipes from Thomasina Miers, co-founder of the award-winning Wahaca restaurants.

Inspired by the flavours of Mexico but using ingredients easily found in Britain, Wahaca - Mexican Food at Home is all about cooking authentic Mexican food in your own kitchen. Mexican cooking is fresh, colourful and full of flavour, with breakfasts to get you through the day, hearty dinners, sensational puddings, and zingy cocktails. Follow Tommi on her trip through the markets, cantinas and fiestas of Mexico to discover recipes bursting with flavour you'll want to eat and share.

Book information

ISBN: 9781444722390
Publisher: Hodder & Stoughton
Imprint: Hodder & Stoughton
Pub date:
DEWEY: 641.5972
DEWEY edition: 23
Language: English
Number of pages: 255
Weight: 914g
Height: 253mm
Width: 197mm
Spine width: 26mm