The Everything Peruvian Cookbook

The Everything Peruvian Cookbook - Everything Series

Paperback (18 Feb 2013)

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Includes delivery to the United States

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Publisher's Synopsis

Add some spice to your cuisine!

From delicious dips to exotic entrees and desserts, The Everything Peruvian Cookbook is the perfect introduction to the latest culinary trend that is sweeping the food world. Peruvian cuisine is popping up in cities all over, and now popular food bloggers Morena Cuadra and Morena Escardo will teach you how to make these exciting dishes right at home!

You'll find recipes for 300 vibrant, flavorful dishes, including:

  • Tamale-style quinoa stew
  • Aji de gallina
  • Lima bean tacu tacu
  • Yemecillas acarameladas (Candied Egg Yolk Confections)
  • Pisco sour

The Everything Peruvian Cookbook is filled with eclectic and unique recipes that come from the native Quechua culture, and Spanish, African, Japanese, and Chinese cooking traditions. With this cookbook on hand, your guests will be begging for seconds!

Book information

ISBN: 9781440556777
Publisher: Adams Media
Imprint: Everything
Pub date:
DEWEY: 641.5985
DEWEY edition: 22
Language: English
Number of pages: 303
Weight: 503g
Height: 235mm
Width: 203mm
Spine width: 10mm