Hardback (13 Aug 2015)
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Explore the history, produce and festivals of different areas of Mexico and find out how these influence the food people eat and the meals they prepare. Then learn how to make well-known Mexican dishes such as enchiladas, guacamole and tomato salsa to share with your family and friends.
| ISBN: | 9780750296069 |
| Publisher: | Hachette Children's Group |
| Imprint: | Wayland |
| Pub date: | 13 Aug 2015 |
| DEWEY: | 641.300972 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 32 |
| Weight: | 386g |
| Height: | 225mm |
| Width: | 288mm |
| Spine width: | 9mm |
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