Book (31 Jul 1995)
Not available for sale
Out of stock
The author of the The Complete Book of Chicken Wings offers her exciting take on unique Caesar salads, creating new combinations and sprucing up some old standards, as twenty-five color photographs display such dishes as Seafood Caesar Salad and Caesar Pasta Salad.
| ISBN: | 9780688128098 |
| Publisher: | Hearst Books |
| Imprint: | Hearst Books |
| Pub date: | 31 Jul 1995 |
| DEWEY: | 641.83 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 63 |
| Weight: | 270g |
| Height: | 198mm |
| Width: | 150mm |
| Spine width: | 12mm |
$1.93off
Bake with Jack
Hardback
Published 05 May 2022
Save $1.93
$1.93off
The Hebridean Baker
Hardback
Published 16 Sep 2021
Save $1.93
$0.04off
Breadsong
Hardback
Published 28 Apr 2022
Save $0.04
$5.10off
Sizzle & Drizzle
Hardback
Published 24 Oct 2024
Save $5.10
$0.34off
The Condiment Book
Hardback
Published 26 Sep 2024
Save $0.34
Artisan Sourdough Made Simple
Paperback
Published 30 Oct 2017
$1.72off
Richard Hart Bread
Hardback
Published 05 Nov 2024
Save $1.72
$6.46off
Peculiar Baking
Hardback
Published 16 Dec 2024
Save $6.46
$4.93off
Artisan Italian Baking at Home
Hardback
Published 09 Dec 2024
Save $4.93
$5.36off
100 Great Breads
Hardback
Published 12 Sep 2024
Save $5.36