Paperback (15 Aug 2006)
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175 classic and innovative fruit recipes from all over the world - including lime sorbet, banana and mascarpone creams, clementine jelly, papayas in jasmine flower syrup, blueberry buckle, fruit kebabs with mango and yogurt sauce, and apple fritters.
| ISBN: | 9781844762828 |
| Publisher: | Southwater |
| Imprint: | Southwater |
| Pub date: | 15 Aug 2006 |
| DEWEY: | 641.86 |
| DEWEY edition: | 22 |
| Number of pages: | 96 |
| Weight: | 517g |
| Height: | 297mm |
| Width: | 228mm |
| Spine width: | 10mm |
