Hardback (01 May 2017)
Includes delivery to the United States
10+ copies available online - Usually dispatched within two working days
This informative book is filled with 100 fascinating facts about food, from how to grow a burger in a laboratory to how many bees it takes to fill an orchard with apples. With bright, infographic-style illustrations, detailed facts on every page, a glossary and index, plus internet links to specially selected websites for more information.
| ISBN: | 9781409598619 |
| Publisher: | Usborne Publishing |
| Imprint: | Usborne Publishing Ltd. |
| Pub date: | 01 May 2017 |
| DEWEY: | 641.3 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 127 |
| Weight: | 528g |
| Height: | 177mm |
| Width: | 248mm |
| Spine width: | 18mm |
$0.86off
Paperback
Published 08 Jul 2021
Save $0.86
$0.36off
Hardback
Published 14 Sep 2023
Save $0.36
$2.29off
Paperback
Published 07 Sep 2021
Save $2.29
