Jekka's Culinary Herbs

Jekka's Culinary Herbs

Hardback (02 Nov 1995)

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Includes delivery to the United States

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Publisher's Synopsis

A kit containing seeds of six culinary herbs - basil, chives, coriander, oregano, parsley and summer savory - and a guide to their use. It advises on growing the herbs, common pests, harvesting tips, historical uses, and the properties of each one.

Book information

ISBN: 9781856262071
Publisher: Octopus
Imprint: Kyle Books
Pub date:
DEWEY: 635.7
DEWEY edition: 20
Language: English
Weight: 294g
Height: 270mm
Width: 282mm
Spine width: 21mm